Cuisine Chef Instructor

5 months ago


Thailand Le Cordon Bleu Full time

**Cuisine Chef Instructor**:
**Le Cordon Bleu Dusit Culinary School **is a joint venture company with its presence in Thailand since 2007. With over 125 years of teaching experience, Le Cordon Bleu successfully achieves its mission of transmission and influence of French gastronomy through its network of 35 campuses, located in 20 countries. We are looking for people to join our team. This is an opportunity to be part of a highly collaborative and energetic team of professionals with Passion - Innovation - Excellence at Le Cordon Bleu Dusit Culinary School.

Le Cordon Bleu Dusit is looking for **Cuisine Chef Instructor **to join our challenging and ever-growing culinary school. You will be part of a talented, hardworking and creative team who love what they do.

A Cuisine Chef Instructor is a member of the **broader Le Cordon Bleu Dusit Chef Instructor team**. The main purpose of the job is to train students in the traditional culinary and cultural knowledge and skills required of a professional Cuisine chef. The position is responsible for the effective implementation, delivery, and assessment of educational programs, short courses, and workshops as designated by Le Cordon Bleu Dusit. Cuisine Chef Instructors provide academic and professional leadership in the classroom and are ambassadors for the promotion of Cuisine, both nationally and to international education markets.

**Qualifications**
- Professional/Technical qualifications
- Teacher training and/or higher-level qualification is a plus.
- Be knowledgeable about relevant culinary arts trends, techniques, and professional practices to inform.
- High-quality instruction to students from diverse backgrounds.

**Work Experience**
- A minimum of 5-10-year experience of working in a culinary industry setting as **chef/executive chef** in a restaurant (including fine dining), starred restaurant, hotel, resort
- Experience in French cuisine.
- Experience as a training/instructor role, preferably in an international environment, is a plus.


  • Pastry Chef Instructor

    5 months ago


    Thailand Le Cordon Bleu Full time

    **Pastry Chef Instructor**: **Le Cordon Bleu Dusit Culinary School **is a joint venture company with its presence in Thailand since 2007. With over 125 years of teaching experience, Le Cordon Bleu successfully achieves its mission of transmission and influence of French gastronomy through its network of 35 campuses, located in 20 countries. We are looking...

  • Assistant Chef

    5 months ago


    Thailand Le Cordon Bleu Full time

    **Assistant Chef (Pastry)**: Le Cordon Bleu Dusit Culinary School is a joint venture company with its presence in Thailand since 2007. With over 125 years of teaching experience, Le Cordon Bleu successfully achieves its mission of transmission and influence of French gastronomy through its network of 35 campuses, located in 20 countries. We are looking for...

  • Chef de Partie

    5 months ago


    Thailand Le Cordon Bleu Full time

    **Chef de Partie (Pastry)**: Le Cordon Bleu Dusit Culinary School is a joint venture company with its presence in Thailand since 2007. With over 125 years of teaching experience, Le Cordon Bleu successfully achieves its mission of transmission and influence of French gastronomy through its network of 35 campuses, located in 20 countries. We are looking for...

  • Head Chef

    6 months ago


    Thailand Art Box Catering Full time

    Job Description: Head Chef (Sky Dining Dinner Service) We are seeking a talented and experienced Head Chef to join our team for an exciting opportunity at a sky dining dinner service in Phuket. The training period will commence in September, with the job officially starting in October. **Responsibilities**: - Oversee and manage the culinary operations of...

  • Demi Chef de Partie

    2 weeks ago


    Thailand Capella Hotel Group Full time

    Posted 13-Nov-2024 (MST)_ - _THA_ - _Full Time_ **Position Overview** Demi Chef de partie, prepare and make food and to demonstrate and help maintain high levels of service, conjunction with Chef de partie, Sous chef and Chef de cuisine that consistently exceeds the expectations of our members, it is a vital part of the position to keep food quality for...

  • Chef - Lebanese Food

    6 months ago


    Thailand Adi Resourcing Full time

    **Responsibilities**: 1. **Menu Planning**: Designing and creating a menu that features authentic Lebanese dishes, taking into account regional flavors and ingredients. 2. **Food Preparation**: Preparing and cooking Lebanese dishes from scratch, including items like falafel, tabbouleh, hummus, kebabs, shawarma, and other traditional Lebanese recipes. 3....

  • Junior Chef

    2 months ago


    Thailand UDIS Full time

    เรากำลังมองหาเชฟที่เชื่อถือได้และมีความคิดสร้างสรรค์เพื่อช่วยออกแบบเมนูของโรงเรียน ช่วยในการจัดซื้ออาหาร...

  • Head Chef

    6 months ago


    Thailand Dusit Full time

    A graduate from a well-known culinary institution is highly desirable. - Minimum of 5-8 years of experience in kitchens covering all aspects of cooking. - Exposure to exotic cuisines will be a strong asset. - Solid managerial experience and knowledge in kitchen operation. This includes the knowledge required for management of people, complex problems, food...

  • Sous Chef

    6 months ago


    Thailand Dusit Thani Davao Full time

    Monitor the Thai Restaurant operation and function of the assigned kitchen. Upholds the quality and standard of food. Tests cooked food and checks on its taste, appearance and freshness. Ensures that Mis-en-place must be always well prepared. Responsible for overseeing the kitchen staff, which may involve scheduling or dealing with personnel issues Pay:...