restaurant manager

Job Location:NH Collection Peace Samui Resort NH Collection Hotels & Resorts showcases captivating hotels housed in authentic landmark buildings across Europe, Latin America, the Middle East, Asia, and beyond. Thoughtfully designed with an eclectic-elegant atmosphere, our hotels are built to evoke extraordinary feelings — paying great attention to...

Job Description: Restaurant Manager (Seafood Buffet) Location:Valadecia Rooftop Restaurant (6th Floor, Parking Elevator Access) Salary Range:70,000 - 90,000 THB/month Key Responsibilities: Oversee daily operations of a 1,500 sqm seafood buffet restaurant with a seating capacity of 300 400 guests.Ensure exceptional customer service and dining experiences...

Description POSITION SUMMARY   Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage...

Prego Samui is looking for an engaging and commercially minded local Restaurant Manager to lead one of Koh Samui’s most established restaurants. Since 2003, Prego has built a strong reputation for authentic cuisine, warm hospitality and a welcoming dining atmosphere. Together with our Chef, the Restaurant Manager will be the face of Prego - personally...

Description POSITION SUMMARY   Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage...

Our Client is a leading Beachclub based in Phuket, Thailand and are looking to hire a Thai National Restaurant Manager:Lead daily FOH operations, set service standards, manage reservations/guest flow, drive upselling, oversee roster and training, coordinate with kitchen and bar, handle complaints, and report on sales and costs.Requirements: 3-5+ years...

Directs and controls all subordinate staff to ensure that all day to day operational matters are handled on time and guest expectations are met.Provides guidance and assistance to the outlet employees helping them in the execution of their duties and responsibilities.Oversees the service standards in the outlet ensuring that they conform to the requisite...

**Company Description** COCA Holding International Co., Ltd. is a leading food and hospitality group recognized for its commitment to quality, innovation, and memorable guest experiences. With more than 70 years of heritage, the company has grown from local roots to a strong international presence. COCA focuses on cultivating long-term relationships with...

- บริหารจัดการ และดูแลการดำเนินงานร้านอาหารทั้งหมดให้อยู่ในมาตรฐาน - จัดการอุปกรณ์ร้านอาหาร คาดการณ์ความต้องการ...

Description Manage and coordinate all front-of-house operations, including scheduling, staff management, and customer service Ensure that the restaurant adheres to all health, safety, and legal regulations Oversee inventory management, cost control, and financial reporting Develop and implement marketing strategies to attract and retain...

Hiring and training staff.Creating and editing menus.Ordering ingredients and beverages.Keeping a record of income and expenses.Talking to customers to receive feedback on their service.Opening and closing the restaurant daily.Motivating staff during busy shifts.Ensuring that staff members are available for shifts.

Job Location:The Parq Building OverviewMinor Food is one of Asia's most dynamic food service companies and a leading global restaurant operator, with more than 2,700 outlets across 25 countries. Our portfolio spans a wide range of well-loved brands - from The Pizza Company, Swensen's and Sizzler to Dairy Queen, Burger King, The Coffee Club, Bonchon, The...

## **Job Purpose** Oversee and manage the company's overall accounting and financial systems. Lead the accounting team to work efficiently, ensuring accurate and timely month-end financial closings for all branches, alongside developing automated workflows. Act as a Strategic Business Partner with the Operations team to analyze Food Cost and profitability,...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

Description POSITION SUMMARY   Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage...

**Additional Information** **Job Number** 26083733 **Job Category** Food and Beverage & Culinary **Location** 518/8 Ploenchit Road, Bangkok, Bangkok, Thailand, 10330 VIEW ON MAP **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **Position Summary** Ensure staff is working together as a team to...

Additional Information Job Number26116573 Job CategoryFood and Beverage & Culinary Location518/8 Ploenchit Road, Bangkok, Bangkok, Thailand, 10330 VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Non-Management Position Summary Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect...

🔥 รับสมัคร Restaurant / Café Manager บ้านอากงอาม่า | My Grandparent’s House 📍 คลองสาน กรุงเทพฯ ✨ มองหาคนที่มี Ownership พร้อมร่วมพัฒนาทีม และขยายสาขา 💰...

POSITION SUMMARY   Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for...

**Brand (ชื่อร้าน):**  **H**yde & seek **Roles & Responsibilities** 1. **Store Operations Management** Manage overall restaurant operations to ensure compliance with company standards in service, food quality, cleanliness, safety, and operational efficiency. 2. **Sales & Business Performance** Monitor and drive store performance...