Chef-specialty Restaurant

**WORK LOCATION: RESTAURANT IN DUBAI, UNITED ARAB EMIRATES** **WITH EXPERIENCE ON THAI CUISINE** **Job Overview**: Responsible for running one particular area of the kitchen at any given time, The Chef de Partie is expected to cook and to ensure that food goes out during a service. Assisted by the Commis Chef who in turn learns the basics of cooking from...

**Chinese Restaurant Head Chef - Luxury Hotel, Lagos** Award-winning Chinese Restaurant looking for a Head Chef to bring his own distinctive style and menus to the venue Traditional Chinese specialities and favourites are offered Very busy 40 cover restaurants Kitchen brigade of 8 Reports through to the Executive Chef, but has full responsibility for...

**Chinese Restaurant Chef - Lagos, Nigeria** **For a Signature Chinese Restaurant in a Luxury Hotel** **US$36K** We are seeking a highly skilled Chinese Restaurant Chef to lead the culinary operations of a renowned Chinese signature restaurant, located within a luxury hotel in Lagos, Nigeria. This is a fantastic opportunity to bring your expertise in...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

**Company Description** Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter. Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of...

Company Description Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter. **Job Description**: Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality,...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Company Description**: A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Leads kitchen team in daily operation - Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating - Oversees and organizes kitchen stock and ingredients - Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality...