Chinese Restaurant Head Chef

**Chinese Restaurant Chef - Lagos, Nigeria** **For a Signature Chinese Restaurant in a Luxury Hotel** **US$36K** We are seeking a highly skilled Chinese Restaurant Chef to lead the culinary operations of a renowned Chinese signature restaurant, located within a luxury hotel in Lagos, Nigeria. This is a fantastic opportunity to bring your expertise in...

The Peninsula Bangkok, a luxurious five-star property situated along the scenic Chao Phraya River, is seeking a visionary and innovative Executive Chinese Chef to lead our Chinese culinary operation. This role offers the opportunity to work alongside a talented team of Chinese culinary professionals in a diverse, multi-outlet property. A competitive...

**WORK LOCATION: RESTAURANT IN DUBAI, UNITED ARAB EMIRATES** **WITH EXPERIENCE ON THAI CUISINE** **Job Overview**: Responsible for running one particular area of the kitchen at any given time, The Chef de Partie is expected to cook and to ensure that food goes out during a service. Assisted by the Commis Chef who in turn learns the basics of cooking from...

Summary You will be responsible to assist with the efficient running of the Events department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - Chinese is responsible to manage Chinese food of Events kitchen, in order to prepare a consistent, high quality...

Our successful Head Chef will be French Expat and will have: - A proven track record as a Head Chef within fine dining establishments of at least a 1 Michelin Star rating or a 5* hotel to be considered for this role - To ensure the smooth running of the kitchen - To maintain the high standard of hygiene and health & safety - To be responsible for...

**Japanese Head Chef - **Ensuring the standard and quality of food production with the bar grill restaurant concept. - 8+ years of professional experience in Robata, Kushimono, or Yakimono cuisine. - Be self-motivated, innovative, and have a creative flair - Good communication skills in English is a must - Open for Thai or Japanese nationality - Bangkok,...

**จังหวัด** กรุงเทพมหานคร (เขตปทุมวัน) **อัตราค่าจ้าง** ตามตกลง **รูปแบบงาน** งานประจำ (Full Time) **อัตรา** 2 อัตรา สมัครงาน - เก็บงาน - พิมพ์ -...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

As Restaurant Executive Chef you will be responsible for leading the overall kitchen operations of the restaurant. You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes. Further you would need to standardize production of dishes to...

**Urgent Seasonal Appointment - Head Chef (Western - Mediterranean Cuisine) - Island Resort - Myanmar** We are urgently seeking a Head Chef specialising in Western and Mediterranean cuisine for an exclusive island resort in the stunning Andaman Sea, Myanmar. This seasonal appointment is set to run from now until the end of April 2025. **Key...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Job Details** - Thai national - Age 30-45 years old - At least 4 years meaningful work experience and a successful track record as Executive Sous Chef, - Executive Chef, Kitchen Operations in a hostel, hostel, resort, restaurant or club - Familiar with Asian and European food service with excellent guest service skills - Good leadership and development...

We are expanding. Top pizzeria in Bangkok, member of the Worlds 50Top Pizza and Asia's 50top Pizza list, looking for a qualified and unique individual to become a member of our team. We offer very good salary, a fully operational restaurant since 2018, fully staffed with manager/sommlier on staff. We are growing and looking for an individual with...

As a Sous Chef you will be second in command and report directly to the Chef de Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including French,...

**รายละเอียดงาน**: **รูปแบบงาน **:งานประจำ**: **จำนวนที่รับ **:ไม่ระบุ**: **สถานที่ปฏิบัติงาน **:กรุงเทพมหานคร(เขตบางนา)**: **เงินเดือน(บาท)...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F& B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F& B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight...

**Company Description** Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter. Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of...