Restuarant and Bar Manager

3 weeks ago


เชยงใหม, Thailand ZenBu Kuro Full time

To lead all aspects of our business, managing front and back of the house for best work flow environment.
manage inventory, hire, train and oversea staff
Attend frequent meetings with owners
Source and train staff to best fit
Schedule staff in an efficient manner to best cover the demands of the customers
Spend busy nights glad-handing customers to ensure their dining experience is the best

ประกันสังคม,มีอาหารพนักงาน 1 มื้อ

ไม่จำกัด

5 ปีขึ้นไป

Excellent multitasking ability.

Problem-solving skills

Interpersonal relationship skills.

ร้านอาหารญี่ปุ่น สไตล์ฟิวชั่น


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