F&b Service Operation 2

**Responsibilities** - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods and continuously make necessary improvements - Identify customers needs and respond proactively to all of their concerns - Lead...

**Job Purposes**: - Manage and implement policy and direction development for operations of food and beverage service for restaurants and banquets, including providing advice, recommendations, and problem solving about food and beverage, along with coordinating with related functions, to support food and beverage operations, satisfy customers’...

A F&B Attendant is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings. **What will I be doing?** As a F&B Attendant, you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest...

**Operations Manager (F&B) สุวรรณภูมิ (HRดีดี้)**: **รายละเอียดงาน**: Responsible for the operations of the company, ensuring success of operational department by providing operational leadership, to achieve 100% customer satisfaction while ensuring consistency and adherence to all restaurants and...

Food Server - Job Purposes- Provide service in terms of food and beverage for restaurants and banquets, to support food and beverage operations, satisfy customers’ expectation, and achieve goals and objectives of the organization- Key Roles and Responsibilities- Provide food, beverage, and service for restaurants and banquets under responsibility to meet...

Looking to hire a highly skilled, dedicated, creative Food and Beverage Manager to join our team. The responsibilities of the food and beverage manager include overseeing all food and beverage operations in a hospitality establishment. They are in charge of ensuring high-quality service, effective cost management, and guest satisfaction. **Job Description &...

1. ขายน้ำ- 2. ดูแลสต๊อกน้ำ- 3. ชงน้ำ**Job Purposes**: Provide service in terms of food and beverage for restaurants and banquets, to support food and beverage operations, satisfy customers’ expectation, and achieve goals and objectives of the organization **Key Roles and Responsibilities**: - Provide food,...

THA_ - _Full Time_ **Position Overview** Greeting and escorting guests to tables in the restaurant, supervising all staff, maintaining a courteous and efficient operation of the dining room to ensure guest satisfaction. To ring items up on cash register. **The Role** 1. Supervise all service personnel including counseling and discipline, to maintain...

THA_ - _Full Time_ - _5 days works week / Health Insurance / SSO / Uniform / Duty Meals / Provident Fund_ **Position Overview** Greeting and escorting guests to tables in the restaurant, supervising all staff, maintaining a courteous and efficient operation of the dining room to ensure guest satisfaction. To ring items up on cash register. **The...

**Job Purposes**: - Provide service in terms of food and beverage for restaurants and banquets, to support food and beverage operations, satisfy customers’ expectation, and achieve goals and objectives of the organization **Key Roles and Responsibilities**: - Provide food, beverage, and service for restaurants and banquets under responsibility to meet...

**Job Purposes**: Provide service in terms of food and beverage for restaurants and banquets, to support food and beverage operations, satisfy customers’ expectation, and achieve goals and objectives of the organization **Key Roles and Responsibilities**: - Provide food, beverage, and service for restaurants and banquets under responsibility to meet...

Food Server**Job Purposes**: Provide service in terms of food and beverage for restaurants and banquets, to support food and beverage operations, satisfy customers’ expectation, and achieve goals and objectives of the organization **Key Roles and Responsibilities**: - Provide food, beverage, and service for restaurants and banquets under responsibility...

Food Server**Job Purposes**: - Provide service in terms of food and beverage for restaurants and banquets, to support food and beverage operations, satisfy customers’ expectation, and achieve goals and objectives of the organization **Key Roles and Responsibilities**: - Provide food, beverage, and service for restaurants and banquets under...

**SCOPE AND GENERAL PURPOSE OF JOB**: To function as the Business Manager for the Food and Beverage Department and as a Marketing Specialist to ensure the various outlets and banquets operate successfully and are individually profitable in accordance with the standards of the hotel. **FINANCIAL** - To ensure that each outlet is accounted for separately as...

1. At least Bachelor degree in any discipline Minimum of 1-2 years in secretarial, administrative experience. Exposure in F&B operation or hospitality business is desirable Computer literate and ability to use other office equipments. Have good English communication skills both in written and spoken Well-organized, detail-oriented and posses pleasant...

**F E S T Engineering and Services (Thailand) Co., Ltd.**: 5/5 Kamphaeng Road, Boyang, Mueang, Songkhla **อัตรา** - 1 **เงินเดือน** - . **เพศ** - ไม่ระบุ **วุฒิการศึกษา** - ปวส. / อนุปริญญา **ที่ปฏิบัติงาน** -...

**รายละเอียด**: **Technical Service Assistant** **Responsibilities** 1. To provide technical sourcing requirements. 2. Site visit service job requirements. 3. To follow up on service job. 4. To review any technical documentation. 5. To assist technical service engineer when is necessary. 6. Working location based in Songkhla, may...

1. Minimum education of Bachelor degree in Hotel Management or relevant discipline Minimum of 3-4 years in F&B experience Good knowledge in the Food & Beverage products and high end service levels Have good English communication skills both in written and spoken Computer literate Organized with strong planning, good communication and interpersonal skills. 1....

Job Purposes- Provide service in terms of food and beverage for restaurants and banquets, as well as provide advice, recommendations, and problem solving about food and beverage, and coordinate with related functions, to support food and beverage operations, satisfy customers’ expectation, and achieve goals and objectives of the organization- Key Roles and...

1. สรุป/รวบรวมยอดขายร้านค้าศูนย์อาหารและตรวจสอบความถูกต้อง โดยรายงานต่อผู้บังคับบัญชารับทราบ เพื่อนำมาประเมินและวิเคราะห์...