Sommelier - Nan Bei Restaurant
2 months ago
**General Information**:
- Country/Region- Thailand- Province/City- Bangkok- Location- Rosewood Bangkok- Department- Food & Beverage - Services- Job Type- Full-time Permanent- Creating and updating the wine list in coordination with chefs and the Food and Beverage Manager
- Recommending food and wine pairings
- Advising guests on wines based on their personal tastes and food choices
- Ensure wines are served at the right temperature and within the proper glassware
- Store open bottles properly to maintain strong taste
- Manage wine cellar and ensure it’s fully-stocked
- Train wait staff on available wines
- Negotiate purchase prices with vendors
**About Us**:
- Rosewood Bangkok, a striking new landmark for the capital, is an ultra-luxury hotel situated within an enclave of embassies and sleek new office towers, surrounded by Thai fashion designer boutiques and is just steps from Central Embassy, the capital’s most luxurious upscale shopping mall. Rosewood’s A Sense of Place® philosophy is exuberantly expressed with a design that honors rich Thai culture while celebrating the cutting-edge creativity and contemporary design ethos of the dynamic capital. The silhouette of the 30-storey standalone property is a dramatic addition to the Bangkok skyline. Two graceful, connected structures have been masterfully combined to create a new icon for the capital. The building’s form is inspired by the wai - the charming Thai gesture of hands pressed together in greeting - and is itself an expression of the Thai capital’s growing influence as a design, fashion and creative hub in the region.
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