Banquet Manager
2 weeks ago
Providing overall leadership and management of the Banquets and Events hosted by the hotel.
- To interact with guests, suppliers, and other partners as required to ensure maximum guest satisfaction and maximize the returns to the hotel
- To motivate and supervise all employees involved in the provision of banqueting and events service, and ensure that the service they deliver is in line with the best Anantara service standards.
- With the hotel learning manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels.
**Qualifications**:
- College diploma in Hotel Management or related field.
- Previous experience in a Food & Beverage/Restaurant operations management role
- Passion for leadership and teamwork.
- Eye for detail to achieve operational excellence.
- Excellent guest service skills.
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