Quality Assurance

2 days ago

Bangkok, ไทย Sherwood Corporation PCL เต็มเวลา
Position: Quality Assurance & Quality Control Department Manager (Food) 📍

Location:
Bangkok and Nonthaburi, Thailand 🏭 Industry: Food & Beverage Manufacturing At Sherwood Corporation (Food Business), we are seeking an experienced Quality Assurance & Quality Control Department Manager to lead and strengthen our end-to-end quality management system. This role is responsible for driving food quality and food safety excellence across the entire production process, ensuring compliance with company standards, customer expectations, and regulatory requirements. 🔍

What You'll Do
As the QA & QC Department Manager, you will:
• Define and execute the factory's quality strategy aligned with business objectives and production plans.
• Develop and implement quality control systems for new products, formulations, raw materials, packaging, and process changes.
• Establish robust quality decision-making frameworks for product release, rejection, rework, sorting, and risk management.
• Utilize laboratory results, quality data, customer complaints, and production insights to proactively prevent quality issues.
• Ensure accuracy and reliability of quality-related data used in operational and business decisions.
• Lead and develop QA, QC, and Laboratory teams to support business growth and increasing operational complexity.
• Drive continuous improvement initiatives to reduce waste, rework, defects, customer complaints, and cost of poor quality.
• Collaborate with R&D, Innovation, Production, and Engineering teams to ensure successful product commercialization and consistent manufacturing quality. 🎯 Qualifications Education
• Bachelor's Degree or higher in Food Science, Food Technology, Microbiology, Chemical Science, Chemical Engineering, Industrial Chemistry, Quality Management, Industrial Engineering, or related fields. Experience
• 10+ years of experience in QA, QC, Manufacturing Quality, Laboratory, Operational Quality, or related functions.
• 5+ years in a managerial leadership role.
• Strong experience in Food & Beverage manufacturing.
• Experience managing quality systems throughout production processes including mixing, filling, packing, laboratory testing, and product release.
• Hands-on experience with new product development, trial production, scale-up, and change management.
• Experience handling customer complaints, NCRs, product holds, defects, rework, and release decisions.
• Strong analytical and presentation skills with experience reporting quality performance to senior management. 📌 Technical Knowledge
• GMP (Good Manufacturing Practice)
• GHP (Good Hygiene Practices)
• HACCP
• ISO Management Systems
• Food Safety & Risk Management
• Quality Improvement & Root Cause Analysis