Kitchen Management

**General Helper** **Global Water and Sanitation Center** **Asian Institute of Technology**:*** **Background**: The Global Water & Sanitation Center (GWSC) was formally established in 2022, a legacy of Bill & Melinda Gates Foundation (BMGF) and the Asian Institute of Technology’s (AIT) partnership to host and mainstream citywide inclusive sanitation...

**Job Summary** Accountable for overall success of the daily restaurant kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all restaurant kitchen areas to...

Job Details - Delegating tasks and resolving issues as they arise - Ensuring compliance with hygiene and health and safety regulations - Liaising with the general manager to ensure operations run smoothly - Ensuring all ingredients are fresh and meet quality standards - Planning and designing menus for eating establishments - Calculating costs and liaising...

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. - Review Production sheet to understand variety of baked goods to be produced daily. - Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. - Maintain kitchen logs for food safety program...

**Position**: Receptionist, Cashier, Hostesses, Bar manager **What We're Looking For**: - Charm and Personality: We want individuals who radiate positivity and warmth, creating a friendly and inviting atmosphere for all. - Customer Focus: The customer is our top priority. Your ability to anticipate and meet their needs will set you apart. - Team Player:...