Food & Beverage Trainee

8 months ago

กรงเทพมหานคร, Thailand Aman Full time

Aman:
At Aman we are on a mission to create the world’s ultimate luxury lifestyle brand; hotels, resorts, experiences and products which transform our guests’ perspectives and daily lives. To achieve our ambitions, we capitalise on our unique combination of world-class and diverse talent, unmatched design, and access to locations, cultures and experiences few are privy to. We live by the ‘Aman way of life’ - a mindset shared by our guests and employees which creates a lifelong sense of belonging driven by our values of:
Invest in individuality - fostering an environment where each person can push boundaries, take risks and challenge norms.

Nurture pathfinder spirit - exploring experiences, opportunities and locations which transform into new exciting ventures.

Act like owners - taking the charge, leading by example and an immense sense of pride in their work.

Celebrate communities - ensuring that every member of our community is looked after and nurtured in a compassionate, respectful and collaborative manner.

**Location**:
This position is located at our corporate office / property XXXXX, in (Place), (Country).

Overview:
We are currently seeking a motivated and passionate individual to join our Food & Beverage team as a Food & Beverage Trainee. This position offers a unique opportunity for individuals interested in launching their career in the hospitality industry and gaining hands-on experience in food and beverage operations at a renowned luxury hotel.

**Responsibilities**:

- Assist in the setup and preparation of dining areas for service, ensuring cleanliness and organization.
- Greet guests warmly upon arrival and provide exceptional service throughout their dining experience.
- Take and process guest orders accurately and efficiently, adhering to service standards.
- Serve food and beverages in a professional and courteous manner, following proper etiquette.
- Assist in maintaining inventory levels and restocking supplies as needed.
- Collaborate with team members to ensure smooth operation of the food and beverage outlets.

Qualifications:

- Bachelor's degree in Hospitality Management, or related field (preferred).
- Strong communication and interpersonal skills.
- Customer service-oriented with a positive attitude and willingness to exceed guest expectations.
- Ability to work well under pressure and in a fast-paced environment.
- Flexibility to work varying shifts, including weekends and holidays.
- Fluency in English; proficiency in additional languages is a plus.

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