Production Manager

3 days ago

ไทย The Mighty Co., Ltd. เต็มเวลา
It’s an exciting time to join our newly combined organization and become part of The Mighty We serve a large variety of end markets, and our products can be found in thousands of consumer products around the world. These include foods & beverages, food service products, pet foods and others. The Mighty is seeking for a highly dedicated individual to join our team as a Production Manager. This position is based in Ayutthaya, Thailand and will report to the Plant Manager. Responsibilities
• Establish production targets, oversee production planning, monitor customer demand forecasts, review inventory levels. Ensure production processes deliver quality products and on-time delivery according to customer requirements.
• Develop production management plans and operational methods, provide consultation, and conduct training to ensure employees understand and comply with Management System requirements.
• Monitor and review production performance while continuously improving manufacturing processes to comply with standards and production plans.
• Optimize the utilization of personnel, machinery, and equipment involved in production processes to achieve maximum efficiency.
• Implement corrective and preventive actions for nonconformities and monitor effectiveness.
• Be responsible for external communication regarding outsourced operations and subcontractors.
• Coordinate with relevant departments to resolve issues promptly and effectively.
• Coordinate and provide technical support for new product development with Sales and R&D.
• Coordinate and support development of outsourcing partners, subcontractors and OEM manufacturers.
• Provide technical knowledge and expertise to internal departments, customers, and suppliers.
• Perform other duties assigned by senior management. Qualifications
• Bachelor's Degree or higher in Food Sciences, Food Technology, Engineering or related fields.
• At least 8 years of experience in Food manufacturing or related industries.
• Direct experiences in food industries with strong background for GHP.,HACCP,FSSC 22000, HALAL and BRC standard.
• Safety mind with experiences in safety management system e.g. JSA, Safety Risk assessment, KYT.
• "Bring solution to the table, Nor problems" with strong logical thinking for problems solving.
• Project management skill with proven projects achievement evidence.
• Good communication & interpersonal skill.
• English skills for communication is a must.