Current jobs related to Indian Sous Chef - ภเกต - Marriott International, Inc

  • Junior Indian Chef

    2 weeks ago

    ภูเก็ต, Thailand Anantara Full time

    Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

  • Chef de Partie

    5 days ago

    เมืองภูเก็ต, ภูเก็ต, Thailand MINOR Hotels Full time

    Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

  • Sous Chef

    2 weeks ago

    ภูเก็ต, Thailand Resortlife Co.,Ltd Full time

    **Position Purpose** Assist the Executive Sous Chef creating optimum customer satisfaction by providing the highest standard of food quality and presentation at the same time maximizing the profit margins through effective management of all kitchen functions. **Essential Functions** - Direct and coordinate all kitchen staff to ensure that all day-to-day...

  • Sous Chef

    7 days ago

    ภูเก็ต, Thailand Hyatt Regency Phuket Full time

    Summary We are seeking a skilled and passionate **Sous Chef - Pastry/Bakery** to support the Executive Pastry Chef in overseeing the day-to-day operations of the pastry and bakery department. This individual will assist in planning, production, quality control, and staff management to ensure the delivery of exceptional desserts, baked goods, and other sweet...

  • Indian Chef de Partie

    1 week ago

    ภูเก็ต, Thailand Marriott International, Inc Full time

    **Additional Information** **Job Number**25179878 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Phuket Resort & Spa, 231 Moo 3 Mai Khao, Phuket, Phuket, Thailand, 83110 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency and production of...

  • Executive Chef

    1 week ago

    ภูเก็ต, Thailand Berda Claude International School Phuket Full time

    **Job description** **Purpose of the role** - Main responsible for overall kitchen management and team member - Cook food to the standard according to the school recipe - Maintain and accountable for cooking and cleanliness standards - Follow the regulations of the Ministry of Public Health, District Office and Sanitation **Qualification** - Direct...

  • Chef de Partie

    5 days ago

    ภูเก็ต, Thailand Anantara Full time

    **Company Description** Anantara : A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles,...

  • Chef de Partie

    5 days ago

    ภูเก็ต, Thailand Anantara Full time

    **Company Description** Anantara : A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles,...

  • Demi Chef de Partie

    5 days ago

    เมืองภูเก็ต, ภูเก็ต, Thailand MINOR Hotels Full time

    As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training new members of the kitchen team. They...

  • Chef de Partie

    3 days ago

    กะทู้, ภูเก็ต, Thailand France Larome Group Full time

    FRANCE LAROME GROUP founded in Paris in 2014 is a fast-growing company focusing on operating contemporary restaurants around the globe. Its current footprint covers France, China and Thailand. For a new opening in Patong, Phuket, we are looking for people with great personalities and the right attitude to be part of our team. This is an amazing opportunity...

Indian Sous Chef

2 weeks ago

ภเกต, Thailand Marriott International, Inc Full time

**Job Number** 23211873

**Job Category** Food and Beverage & Culinary

**Location** Renaissance Phuket Resort & Spa, 555, Moo 3, Mai Khao, Talang, Phuket, Phuket, Thailand VIEW ON MAP

**Schedule** Full-Time

**Located Remotely?** N

**Relocation?** N

**Position Type** Non-Management

***

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
- Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._

At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we. We’re looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests. If this sounds like you, we invite you to discover career opportunities with Renaissance Hotels. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International.
**Be** where you can do your best work,
**begin** your purpose,
**belong** to an amazing global team, and
**become** the best version of you.