ด่วน รับสมัครexecutive

**ด่วน รับสมัครExecutive Sous Pastry Chef ประจำอมตะนคร เฟส 9

**จังหวัด** ชลบุรี (เมืองชลบุรี)

**อัตราค่าจ้าง** N/A

**รูปแบบงาน** งานประจำ (Full Time)

**อัตรา** 1

**รายละเอียดงาน**
Oversees creativity and prepares all desserts required for all restaurants, specialty orders and to-go orders.
Set up, maintain, and break down station according to Central Kitchen guidelines
Taste all products produced to assess quality
Notifies Executive Chef of all product shortages and equipment maintenance issues.
Prepares and serves items in accordance with established portion and presentation standards.
Maintains accurate counts on all food items prepared insuring no discrepancies in amount of food needed verses amount of food prepared.
Schedules production of all baked goods to maintain an inventory of fresh baked goods at all times if applicable.
Use food preparation equipment according to manufacturer’s instructions.
Clean and maintains Pastry/Bakery Kitchen while practicing exceptional safety, sanitation and organizational skills.
Maintains a professional appearance at all times.
Report to work as scheduled, in uniform, and ready to be in position.
Maintain a professional relationship with all coworkers.
Ensure that guest have a positive and memorable experience.

**คุณสมบัติผู้สมัคร**
- Basic understanding of professional cooking
- Understanding and knowledge of safety, sanitation and food handling procedures
- Ability to take direction
- Ability to work in a team environment.
- Ability to work calmly and effectively under pressure.
- Must have problem solving abilities, be self-motivated and organized
- Commitment to quality service, and food and beverage knowledge
- An Associate’s degree in Pastry Arts and/or 3 to 5 years of like experience with an emphasis on high production.
- Must be able to speak, read and understand basic cooking directions in Thai and English
- Ability to reach, bend, stoop and frequently lift up to 35 pounds and occasionally lift/move 50 pounds. Be able to work in a standing position for long periods of time

**สวัสดิการ**
- เงินเดือน+Service Charge/Incentive+เบี้ยเลี้ยง+ทิป
- เบี้ยขยันประจำเดือน
- เครื่องแบบพนักงาน
- ปรับเงินเดือน เลื่อนตำแหน่ง และโบนัสประจำปี
- วันหยุดประจำปี ลากิจ ลาพักร้อน
- กองทุนสำรองเลี้ยงชีพ
- ประกันสุขภาพและอุบัติเหตุ
- ประกันสังคม
- มีโอกาสปรับเลื่อนตำแหน่งภายใน 1 ปี

**สถานที่ปฏิบัติงาน**
Amata Nakorn

**วิธีการรับ**
- สามารถสอบถามข้อมูลได้ที 02-234-0388#43-46,081-422-2013

**Wine Connection Co., Ltd.**
- 90/9 อาคารสาธรธานี 1 ชั้น 6 ถนนสาทรเหนือ แขวงสีลม เขตบางรัก กรุงเทพมหานคร 10500

ติดต่อ **K.Ju / K.Jeff / K.Pae /K.AB**
โทรศัพท์ **:02-2382137 #63-65 ,081-422-2013**
แฟกซ์ : 02-2382138

**รายละเอียดบริษัท**
Wine Connection: Founded in 1998, Wine Connection has developed expertise in offering affordable, high quality and exclusive wines from around the world through owned F&B outlets. The Company targets the region’s growing middle class through a differentiated offering focusing on affordable and quality western food and beverages. Wine Connection has grown to become the leading wine retailer and wine-themed restaurant operator in SE Asia.
Wine Connection operates 77 Wine Stores and Restaurants in Thailand and Singapore. The business has a mission of making wine drinking democratic by make it affordable, accessible and simple to enjoy. The restaurants offer a casual dining experience rooted in wine and European Food in an inviting ambience with friendly service
The business has been catalyzed through investment from The Abraaj Group to rapidly expand across Asia and Middle East.
The Abraaj Group is a leading private equity manager investing in global growth markets. Founded in 2002 by Arif Naqvi, the group currently manages US$10 billion and has distributed c. US$6.3 billion to investors.
Employing over 300 people including more than 180 professionals, the Group has 20+ country offices spread across five regional hubs in Dubai, Istanbul, Mexico, Nairobi and Singapore. Local presence across these markets p