Nutrition Advisor

Nestlé Nutrition, a global company in the Nestlé Group, helps to enhance peoples’ lives through science-based nutrition products and services for consumer groups with specific nutritional needs. Our brands include Nestlé and Gerber maternal and infant nutrition, PowerBar and Musashi performance nutrition and Jenny Craig weight management.

***

Location: Upcountry, central area

Company: Nestlé Infant Nutrition

Full-time

2+ years of working experience in nutrition or medical Sales

Able to travel extensively in Southern Area and has driving license

**A DAY IN THE LIFE...**
- To provide technical and scientific information for new product development and registration purposes to medical professions as well as strategic planning to brand management and food legislation.
- To visit hospitals and medical institutions according to the planned call frequency to promote (detailing and presenting) special nutrition products to doctors, nurses, dietitians and pharmacists for them to recommend these products to their patients.
- Consolidate nutrition information, external movement, competitor analysis and trend with recommendation for product I&R and communication
- Able to input nutrition information and competitor comparison
- Design nutritents' profile of product prototype, product category, suggest NF (Nutritional Foundation) criteria to AG (Application Group), assess NCA (Nutrition Competitive Advantage).
- Ensure nutrients' content in product prototype for nutrient claim on pack.
- Product release support by providing necessary market information e.g. target consumer nutritional needs, consumption, nutrition situation
- Update progress on product development / post launch in Pre-NPD and Bi-weekly update
- Communication on pack - Advise NHW communication messages with supporting rationales & documents. Ensure communication is aligned with brand plan.
- KOL Engagement to support corporate projects
- Able to be a speaker for Internal and External Training for new products

**ARE YOU A FIT?**
- Bachelor's Degree in Food Science, Food Technology, Nurse or other Science related field is a must.
- Minimum 2 years' work experience in Nutrition, Dietitian or Food Sciences.
- Knowledge of nutrition, physiology, pharmacology, biochemistry, food science, nurse applied science or physical therapy is required
- Good understanding of WHO Code of Conducts is an essential
- Good convincing, influencing, negotiation, and communication skills
- Committed and details oriented with excellent service minded skills
- Excellent communication in Thai
- Able to travel extensively and has driving license